Jeremy Carver

Jeremy has over 21 years of Foodservice Consulting experience. He has successfully completed over 200 projects within the K-12, Central Kitchen, Healthcare, Culinary Arts, and Business & Industry Markets. With expertise in design and project management in the foodservice industry, Jeremy is a specialist in preparing complex designs and documentation.

His attention to detail and extensive experience working across various design platforms, specification writing, and budgeting, resulting in projects that exceed clients’ expectations by delivering exceptional cost and operational efficiencies.

At Ricca, Jeremy leads with a proactive approach to working with the design team and stakeholders to achieve their objectives in order to ensure a productive project and a successful approval through regulatory may it be DSA, Local Health Department, CDPH, or HCAI.